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Gluten-Free/Dairy-Free
(Available Saturday, Sunday and in limited quantities on Wednesday or Pre-Order any day)
Our gluten-free / dairy-free donuts are handcrafted and cooked in a separate fryer. They are glazed and iced with their own icings as well to do our best to limit any cross contamination with regular donuts.
The primary ingredients are sorghum flour, cornstarch, and tapioca starch.. wet ingredients plant butter, soy milk, and eggs.
GLUTEN/DAIRY-FREE
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